You'll need:
Chocolate wafer cookies
Strawberries
Heavy cream
Powdered sugar
Vanilla extract
Place the heavy cream, powdered sugar, and vanilla in the bowl of a stand mixer. Mix on medium speed until soft peaks form.
You can also use a hand mixer if you prefer.
Remove the stems and hulls from the strawberries.
Cut into thin slices.
Line a loaf pan with plastic wrap.
Spread a layer of whipped cream into the bottom, followed by a layer of chocolate wafers, then a layer of strawberries.
Repeat the layers until all of the whipped cream, wafer cookies, and strawberries are used.
Cover and refrigerate for at least 4 hours.
Turn out onto a serving platter, and top with additional crushed wafers.
Cut into slices and serve!
For the full recipe, click
"Get the recipe" below!