Coconut  Pecan Pie Bars

Coconut  Pecan Pie Bars

You'll need: Coconut Pecans or walnuts Brown sugar  Powdered sugar Eggs Flour Butter Vanilla extract  Baking powder and salt

Place the melted butter, 1 cup flour, and ¼ cup powdered sugar in a large bowl. Stir until just combined.

Spread the mixture into a 13x9 inch pan, and bake for 12–15 minutes at 350°F. The edges should just be starting to turn brown.

Place the remaining ingredients in a large bowl, and mix to combine. Spread the mixture over the partially cooked crust.

Bake for 18–20 minutes, or until golden brown on top. Allow to cook for 20 minutes before slicing.  For the full recipe, click  "Get the recipe" below!