Lucky Charms Marshmallow Treats

These extra thick and extra gooey treats are a full 2 inches high! Use the St. Patrick's Day edition of Lucky Charms to make them extra festive.

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Ingredients: – 4 tablespoons butter – Pinch of salt – 1½ (10 oz) bags marshmallows – 9 cups Lucky Charms cereal (exactly one 10.5 oz box)

Melt the butter and marshmallows in a large pot over medium heat. Add the salt and the Lucky Charms.

Stir and press into a greased 9x9 inch pan. Use a plastic bag sprayed with cooking spray so it doesn't stick to your hands!

Cut into 9 squares and serve. Tip: you can wrap these in plastic wrap for sharing with friends!

Enjoy!

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