Go Back
–+ servings
honey soy pork chops on a white platter

Grilled Pork Chops with Honey Soy Glaze

Published by Kate
You just need 5 ingredients to create these easy pork chops that your guests will love!
5 from 3 votes
Print Recipe Pin Recipe Save
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Entree
Cuisine American
Servings 4 servings
Calories 290 kcal

Ingredients
  

  • 4 thin-cut bone-in pork chops
  • ¼ cup honey
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • ¼ teaspoon coriander
  • Kosher salt and fresh ground black pepper to taste
  • For garnish: chopped green onions (dark green parts only)

Instructions
 

Outdoors:

  • Heat the grill to medium high heat. Season pork chops with salt and pepper. Grill the pork chops for 2–3 minutes per side, or until just cooked through. Remove and place on a serving platter.
  • While the pork chops are cooking, place the honey, soy sauce, lime juice, and coriander in a small skillet over medium heat. Bring to a boil, then continue cooking until the sauce comes to a maple syrup-like consistency.
  • Remove from the heat and drizzle over the pork chops. If desired, garnish with green onions.

Indoors:

  • Heat an indoor grill pan over medium high heat. Season pork chops with salt and pepper. Grill the pork chops for 3–4 minutes per side, or until just cooked through. Remove and place on a serving platter.
  • While the pork chops are cooking, place the honey, soy sauce, lime juice, and coriander in a small skillet over medium heat. Bring to a boil, then continue cooking until the sauce comes to a maple syrup-like consistency.
  • Remove from the heat and drizzle over the pork chops. If desired, garnish with green onions.

Notes

Why wait until the end for the glaze? If you brush the pork chops with the glaze during cooking, it’ll make a mess of your grill. That’s why I prefer to add the glaze at the end. Easier clean-up and tastes just the same!
If you're out of limes or lime juice, you can substitute red wine vinegar, white wine vinegar, apple cider vinegar, or even balsamic vinegar instead.
 

Nutrition

Serving: 1/4 of the recipeCalories: 290kcalCarbohydrates: 19gProtein: 24gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 0gTrans Fat: 0gCholesterol: 75mgSodium: 517mgFiber: 0gSugar: 18g
Keyword glazed pork chops, honey soy pork chops
Did You Make This Recipe?Please leave a star rating and comment below!