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+ servings

Garlic Butter Naan

Published by Kate
A quick and easy side dish for Easy Vegetarian Curry! 
5 from 1 vote
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 223 kcal

Ingredients
  

  • 2 pieces one 8-oz package naan
  • 2 tablespoons butter
  • 1 clove garlic
  • Pinch of salt

Instructions
 

  • Preheat the oven to 350°F. Cut each piece of naan into 4 pieces.
  • Place the grated garlic and butter in a small microwave-safe bowl. Microwave for 20–30 seconds, or until the butter is melted. Add a pinch of salt.
  • Place the naan pieces on a sheet pan. Brush the melted butter and garlic mixture evenly over the naan.
  • Bake for 5–6 minutes, or until the naan is warmed through. Serve immediately with Easy Vegetarian Curry.

Nutrition

Calories: 223kcalCarbohydrates: 27gProtein: 5gFat: 10gSaturated Fat: 5gCholesterol: 20mgSodium: 388mgFiber: 1gSugar: 2gVitamin A: 175IUVitamin C: 1mgCalcium: 36mg
Keyword garlic butter naan
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