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sweet and spicy baked wings on a rectangular white serving platter.

Sweet and Spicy Baked Wings with Everything Bagel Seasoning

Published by Kate
These flavorful wings are a little bit sweet and a little bit spicy. They're perfect for an appetizer while watching football!
5 from 2 votes
Prep Time 20 mins
Cook Time 50 mins
Total Time 1 hr 10 mins
Course Appetizer
Cuisine American
Servings 24 wings
Calories 87 kcal


  • 3 lbs chicken wings
  • 2 tablespoons canola oil
  • 2 teaspoons kosher salt
  • 3 tablespoons sriracha
  • 3 tablespoons honey
  • 2 tablespoons everything bagel seasoning


  • Preheat oven to 400°F. Line a baking sheet with foil and top it with a baking rack.
  • Using a sharp knife, separate the tips from the rest of the chicken wings. Then separate the flats from the drumettes. Discard the tips or save for making chicken stock.
  • In a large bowl, toss the flats and drumettes with the canola oil and the salt.
  • Bake for 40 minutes, or until the wings are beginning to brown.
  • Meanwhile, whisk together the sriracha and the honey in a small bowl.
  • After the wings have cooked for 40 minutes, brush the mixture evenly over the top of the wings. Sprinkle with the everything bagel seasoning.
  • Bake for 10 more minutes, or until the glaze is sticky and the wings are cooked through. Let cool for 5 minutes before serving.


Tip #1: Use a sheet pan fitted with a wire rack so that the wings get crispy all over!
Tip #2: Make your own Everything Bagel Seasoning with this recipe: 1 tablespoon of sesame seeds, 1 tablespoon of poppy seeds, 2 teaspoons of dried onion flakes, 2 teaspoons of dried garlic flakes, and 1 teaspoon kosher salt


Serving: 1wingCalories: 87kcalCarbohydrates: 2gProtein: 6gFat: 6gSaturated Fat: 1gCholesterol: 24mgSodium: 325mgPotassium: 50mgSugar: 2gVitamin A: 48IUVitamin C: 1mgCalcium: 4mgIron: 1mg
Keyword baked wings
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